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Qu'est-ce (qui) est postharvest losses - définition
DIFFERENCE BETWEEN A LOWER SELLING PRICE AND A HIGHER PURCHASE PRICE, RESULTING IN A FINANCIAL LOSS FOR THE SELLER
Capital losses
Capital loss
Capital loss is the difference between a lower selling price and a higher purchase price or cost price of an eligible Capital asset, which typically represents a financial loss for the seller. This is distinct from losses from selling goods below cost, which is typically considered loss in business income.
Losses in electrical systems
In an electrical or electronic circuit or power system part of the energy in play is dissipated by unwanted effects, including energy lost by unwanted heating of resistive components (electricity is also used for the intention of heating, which is not a loss), the effect of parasitic elements (resistance, capacitance, and inductance), skin effect, losses in the windings and cores of transformers due to resistive heating and magnetic losses caused by eddy currents, hysteresis, unwanted radiation, dielectric loss, corona discharge, and other effects. There are also losses during electric power transmission.
Post-harvest losses (vegetables)
LOSSES IN QUANTITY AND QUALITY OF PRODUCE BEFORE CONSUMER PURCHASE
Post-harvest losses (Fruit and vegetables); Post-harvest losses (fruit and vegetables); Post-harvest losses (fruit)
Post-harvest losses of vegetables and fruit occur at all points in the value chain from production in the field to the food being placed on a plate for consumption. Post-harvest activities include harvesting, handling, storage, processing, packaging, transportation and marketing.
Wikipédia
Capital loss
Capital loss is the difference between a lower selling price and a higher purchase price or cost price of an eligible Capital asset, which typically represents a financial loss for the seller. This is distinct from losses from selling goods below cost, which is typically considered loss in business income.
